I've had some people ask me about my physical health routine, so I
thought I would share what has been working for me. It's taken two
years, but I've gone down six sizes and have lost, and have kept off,
50lbs. I have met and exceeded my original weight loss goal and am now
focusing on improving my strength and endurance.
Hint: Dieting on its own doesn't work. Exercise on its own doesn't
work. Everyone is different and sometimes you just have to work with
what you've got, because genetics suck sometimes.
Food:
Take a good look at what you're eating. I thought my diet was ok until I
met with a nutritionist. If your health plan covers it or if you can
afford it, I highly recommend seeing a nutritionist or a naturopathic
doctor who specializes in nutrition, even if just for one or two visits.
The one I saw provided me with recipes, recommendations for
supplements, exercise suggestions, and meal planning tips. (Tip: keep a
food diary for a week – it's much easier to see where changes can be
made if it's laid out right in front of you.)
I'm gluten-free due to having celiac's disease, so the first thing I
eliminated from my diet was food made to be gluten-free: GF pizza, GF
cookies, GF bread… it's full of carbs and sugars, and often lots of
other weird stuff to make it taste good. And it's expensive. Gone.
I eat as clean as possible, following a high protein, low carb and
low sugar diet. Being mostly vegetarian since a teenager, increasing my
protein intake was difficult, but now I eat less because I stay fuller
longer and don't get hungry in between meals. I stay away from packaged
and prepared sauces and cook most of my food from scratch, relying on
herbs and spices to add flavour. (Tip: Read the labels on spice blends –
they tend to have a lot of added sugar and salt.)
Here are some typical food stuffs I eat:
Proteins: chicken, turkey, eggs, fish, tofu, almond milk, goat's milk
yogurt and goat's milk cheeses, quinoa, protein powder and protein bars
(see more on these below)
Beans and legumes (good for protein and fiber): chickpeas, lentils, black beans, soy beans, kidney beans
Fibre: ground flax seed in my smoothie
Lots of veggies – usually raw, steamed or sauteed
Snacks: crackers or raw veggies with hummus, apples with almond butter,
almonds, yogurt with some maple syrup and cinnamon and nuts or dried
fruit, dark chocolate as a treat
No: white rice, white potatoes, corn products
(Tip: Don't drink your sugars! I don't put fruit (other than half a
banana and sometimes blueberries) or fruit juice in my smoothies, and I
don't drink fruit juices. And stay away from those fruit on the bottom
yogurts.)
Meal planning: Get organized and decide on what you're going to eat
during the week. I do a lot of bulk cooking to ensure I have healthy
lunches stored in the freezer, ready to go, to avoid having to eat out a
lot. I also pre-cook batches of quinoa and chick peas (both of which
can be frozen but will last in the fridge for about 5 days) to have on
hand to make last-minute salads. I use a lot of ground chicken and
sometimes turkey to make meat balls, patties, chili and stirfrys, and
use chicken breasts for curries and stews (all of which can be frozen).
You can even do this with someone, to reduce the effort or to increase
the quantity and variety.
If you're planning on using a gym or having an active physical
exercise routine of some sort, consider using a protein powder (whey
protein isolate) and protein bars. I resisted using protein powder for a
while, thinking that as long as I was eating well, I should haven't to
dump a bunch of powder into my smoothie. Wrong. Because it takes me 45
minutes to get to my gym (I usually go in the early morning before
work), I drink a protein smoothie before my workout and I eat a Lara bar
afterwards. This has helped immensely with maintaining my appetite
throughout the day.
If you have any allergies, food sensitivities or restrictions, please
carefully read the ingredients for the protein powders and protein
bars! There are so many to choose from and it can be overwhelming as to
which one to use – some brands have sample packs you can try, or just
ask around to see what other people use. I was using Vega Sport but
recently switched to Diesel because it's a bit cheaper.
Treats and cheat meals: Don't deny yourself small rewards. I try to
eat out only once a week, and allow myself a treat (chocolate, a fancy
coffee) at most once a week. I have a sweet tooth and it's taken a lot
of discipline but I now no longer get the kind of cravings I used to.
Your body will soon learn not to miss sugar.
Exercise and physical activities:
If you're new to using a gym and if you can afford it, I highly
recommend hiring a personal trainer for at least 6 months. They will
create a plan based on your abilities and goals, and show you how to use
the equipment and lift weights properly so you get the most benefit
from your workout, and to reduce the risk of injury.
Try not to focus too much on the number on the scale. Measurements
are a more accurate reflection of your progress. I do my own check-in
once a month (weight and measurements) to see how I'm doing. On average,
I've only been losing about 2 lbs a month but have gained a lot of
muscle mass (being able to deadlift your own weight = pretty freaking
awesome). If your primary goal is weight loss, you can lose more faster,
but from what I've learned, gaining muscle mass helps keep the fat off
longer, and you'll be more fit and healthy overall in the long run.
My typical week consists of 3-4 visits to the gym: 1-2 medium to high
intensity cardio classes (usually Zumba and Step), yoga or pilates, and
weights and low cardio. At a minimum, I think it would difficult see
any positive changes without going at least twice a week. I'm at the
point now where I really enjoy going to the gym so I don't see that time
as a burden or a chore. But, I also don't have kids and can afford that
kind of time.
I don't have a car, so I do a lot of walking. When the weather is
nice I try to get out for walks and bike rides on the weekends. Over the
winter I did indoor skating at my local arena. I always take the
stairs, not escalators (one of my pet peeves on the TTC: able-bodied
people who will wait in a crowd to go up an escalator. Walk. Up. The.
Stairs. It's not so bad!). I walk eight flights of stairs to get to the
lunch room I use at work.
(Tip: Combine your physical activities with social opportunities –
take a yoga class with a friend, go for a walk with a co-worker at
lunch, go for a bike ride with your partner.)
Tracking and Accountability: I started using a Fitbit fitness
activity tracker about 6 months ago and I love it! For a while, I was
also inputting all my food in the website but found it really
cumbersome. If you are concerned about your portion sizes, eat out a
lot, snack a lot, or are an emotional eater, it may be worthwhile being
consistent with entering your food. I found that my caloric intake
wasn't too bad, it was my lack of physical activity that needed to
improve.
The benefits of an active lifestyle extend beyond physical
improvements. I sleep better and my energy is maintained more throughout
the day. Being able to run up a flight of stairs or run after the bus
without running out of breath feels really good! I have muscles. My
confidence and self-esteem has improved. And I'm working towards the
prevention of the effects of aging, such as osteoporosis.
Wednesday, June 4, 2014
Monday, April 28, 2014
New gym
This past March I decided to change
gyms, one that had more locations and variety of classes, and a lower
membership price. I get bored easily with routine and need a way to
stay motivated and challenged. At my old gym I worked with a trainer
twice a week for about 6 months, which I found really beneficial, but
not wallet friendly.
As someone with anxiety, it's not easy
for me to walk into someplace new and feel comfortable, but I'm
trying to challenge this by going to different locations and taking
different classes. Finding the gym, locating the change room and the
class studio, adjusting to a new instructor or routine, figuring out
where the showers are… can all be very stressful for me. There's also the
challenge of getting organized at night to ensure I have everything I
need for the day, including a healthy lunch and snacks, and getting
up when the alarm goes off at 5:30am. I find that going in the
morning is easier than after work – the TTC is far less crowded and
I'm more likely to go, as sometimes things come up after work. I also
find that my energy level is more consistent throughout the day and I
sleep much better at night.
In the past 7
weeks, I have managed to visit 6 different locations and take a
variety of classes (I love Zumba!). I'm really proud of myself for not letting the anxiety prevent me from doing the things I want to do. Going to the gym 3 times a week has become part of my routine and I'm really happy with how fit and healthy I feel.
Monday, April 21, 2014
New dress which took far too long to make!
I started this dress back in December, and just finished it. Sometimes I can finish a dress in a week-end, but with this winter being so long, dark and cold, I just wasn't feeling creative or motivated. It's a vintage pattern I found on Etsy, from an Australian and New Zealand company called Style.
I had a few problems with making this dress, the first being that it was a Miss pattern and I wasn't sure how the measurements would work out, so I added an inch all around, which turned out to be unnecessary. Also, since I started the dress, I've gone down a size so I had to make more adjustments. It seemed that each time I tried on the dress to see how it was fitting I had to make more adjustments. Also, the contrasting fabric I purchased to use as the sleeves was too heavy and it wasn't draping nicely, so I ended up putting it around the neckline, and somehow it actually lined up.
Overall I'm not very happy with my sewing skills on this dress, it's not my best work. This should have been an easy pattern but because it took me so long to finish I kept losing motivation and focus. I'm relieved it's done, too bad the weather isn't nice enough here for me to wear it yet!
I had a few problems with making this dress, the first being that it was a Miss pattern and I wasn't sure how the measurements would work out, so I added an inch all around, which turned out to be unnecessary. Also, since I started the dress, I've gone down a size so I had to make more adjustments. It seemed that each time I tried on the dress to see how it was fitting I had to make more adjustments. Also, the contrasting fabric I purchased to use as the sleeves was too heavy and it wasn't draping nicely, so I ended up putting it around the neckline, and somehow it actually lined up.
Overall I'm not very happy with my sewing skills on this dress, it's not my best work. This should have been an easy pattern but because it took me so long to finish I kept losing motivation and focus. I'm relieved it's done, too bad the weather isn't nice enough here for me to wear it yet!
Monday, April 14, 2014
It's finally spring!
This winter was pretty awful for a lot
of people, myself included, and I'm slowly trying to fight my way out
of hibernation. Getting through the ice storm and power outage, the
stress of the holidays, major ongoing stress at work, and a
resurgence of TMJ pain and a subsequent neck injury meant that I
wasn't feeling very motivated or inspired to do much. I started
sewing a dress in December and it's still not finished, much to my
frustration. My basement isn't heated so it only gets residual heat
from the furnace, and with it being so cold this winter I just didn't
feel like being in that space. At the beginning of April I had to
deal with raccoons, who made their way into my attic over the winter,
meaning I may need to have some repairs done to my attic or roof.
But, one good that happened recently is that I was treated by a friend to a really nice high tea at Toronto's Windsor Arms Hotel. I
was really impressed by the décor and service, and by their
gluten-free menu, meaning I was able to enjoy cute tiny sandwiches
along with my friend. It made me realize how much I've missed by shutting myself in and that I need to go out more and spend quality time with friends.
Labels:
friends,
gluten-free,
tea
Wednesday, April 9, 2014
Closing of Wise Daughters Craft Market
At the end of March, Wise Daughters
Craft Market, in the Junction area of Toronto, closed after 5 years.
For 3 years, I had the pleasure of selling my coin purses, glasses
cases and magnet sets at this store, and found many wonderful gifts
for friends and family. I even took some classes there. I'm sorry to
see the store gone, and I'm sure it wasn't an easy decision for the
owner. The space has been taken over by LaDeeBee, which will sell
yarn and bead supplies and offer workshops.
For now, I'm still selling at Jinks Art Factory and Artisans at Work.
Sunday, January 19, 2014
New top
It's been a while since I've had the time to make something for myself, but over the Christmas holidays I set out to do just that. Fabric is a light blue cotton gauze, and I used
Butterick's B4684, with some slight modifications with the sleeves.
Butterick's B4684, with some slight modifications with the sleeves.
Sunday, January 5, 2014
Closing down one of my Etsy shops
After almost 6 years, I have decided to close my very first Etsy shop, the one I opened to sell clothes and accessories for Blythe dolls. About a year ago I noticed a sharp decline in sales and quite honestly I've lost interest in Blythe dolls as a hobby. I haven't been updating the shop and let the items expire. I'm going to focus on my other shop, Zippster, and retail opportunities.
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